Recipes · Fermentation · The food is so different and delicious

Kimchi – Korean pickled vegetables

Kimchi – a recipe for cooking pickled (fermented) vegetables in Korean. This dish is just a storehouse of vitamins and other nutrients.

Pickled carrots with ginger. A simple recipe for making a healthy snack. Such carrots are a storehouse of vitamins minerals and probiotics.

Pickled garlic. A simple recipe for a delicious and healthy snack. Pickled (fermented) garlic is a storehouse of vitamins and minerals.

Preserved lemons – simple recipe. This delicious aromatic addition can add flavor to any dish. To prepare them, you only need a jar, lemons..